Pulse Nutrition Clinic

Meet the Nutritionist


Emily Isaacson, is a licensed nutritionist in the Fraser Valley. She has a degree in Nutrition from Bastyr University in Washington. She is both clinical and community nutritionist. She has done extensive research in the area of cellular medicine, cell-to-cell communication, and orthomolecular nutrition. 


Emily has previously worked in eating disorder treatment centers in both Victoria and Seattle. She has spoken at secondary schools to teach teens about eating disorders, and is the creator of a daily recommendation food site called The Rainbow Program. She implements the far-reaching principles of this program to help people understand the benefits of improving their health by eating brightly coloured foods. 
Emily particularly appreciates the opportunity to work with clients who have auto-immune disease as she implements her research over 20 years on the building blocks for a healthy immune system. Emily will help you re-build your immune function using food and supplements that are top of the line. When it comes to cutting-edge research, she is right in her assertions that people with ongoing chronic health concerns can find relief. Her scientific approach causes her to affirm that we can affect the next generation by eating right today. 
 Emily now does consulting, providing food plans for clients to improve their health and wellness using foods and supplements at her clinical office in the Fraser Valley, as well as offering nutrition home visits and coffee shop consults.  She provides a customized health plan for each client based on their health history, symptoms and condition, and future goals. She seeks to inspire her clients with a positive outlook towards food, without labeling some foods "good" or "bad."
To read Emily's nutrition columns in the Mission Record Newspaper: click here
Make an appointment today: phone 604-832-2252
Make an appointment online: click here